Over the past decade, Beaver Street Fisheries has been working with a Bahamas FIP Team to lead in a major fishery improvement project (FIP) in the Bahamas.
Reducing the marine dependence, using more fish trimmings and reducing greenhouse gas emissions are among the sustainability highlights for EWOS in 2015.
Reno, Nev.-based Sierra Meat & Seafood looks to build upon its legacy businesses and bring specialty meats to a wider audience, but on a growth curve that doesn’t outrun its ability to offer high-quality products.