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Utah processor to move to Idaho

February 12, 2014

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The facility is planning to open in spring of 2015.

An orthodox option

February 11, 2014

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CAB offers Kosher brand extension.

Closing of Brawley plant will lead to $100 million hit to local economy

February 11, 2014

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Local officials have been in talks with National Beef Packing Co. and its parent company to keep its plant open.

Cargill rolls out ground beef information for consumers

February 10, 2014

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Array of tools ranges from enhanced labeling on ground beef products to online help and QR codes for mobile devices.

Rabobank: Structural changes needed to keep U.S. beef industry competitive

February 7, 2014

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Consumption shift requires better cost control as U.S. becomes a “Ground Beef Nation.”

2014 Outlook: Where there’s a WIB, there’s a way

Good help may not be that hard to find after all, thanks to Workforce Investment Boards.

Sam Gazdziak

February 6, 2014

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All too often, government is seen as the “bad guy,” and the argument is not without merit.

2014 Outlook: Be flexible

Small processors have unique opportunities to provide exactly what the consumer wants.

Sam Gazdziak

February 4, 2014

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Another year brings new opportunities to capitalize upon the ever-changing consumer trends.

Healthy beef for happy hearts

HeartBrand Beef is spreading the message of Akaushi beef.

Sam Gazdziak

February 4, 2014

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Aside from a select few breeds of cattle, most consumers enjoy their beef without thinking much about the type of beef.

Research: Certified Angus Beef brand resonates with consumers

January 24, 2014

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75% of those interviewed anked the Certified Angus Beef brand logo as representing the highest quality Angus beef available.

More than one-third of Americans cut back on red meat for health reasons

Number of meat-eaters still booming, reports Mintel

January 22, 2014

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As January continues, many consumers continue to forge ahead with healthy eating habits as part of new year resolutions.

Denver ordinance would ban slaughterhouses

Mama's Creations appoints CCO

News and new products from the show floor at Pack Expo 2024

Events

November 19, 2024

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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