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Emily Ellis animal welfare podcast.

The National Provisioner Podcast

Episode 195: Animal welfare issues and trends

Outreach focuses on providing accurate background about what modern animal agriculture is and what producers and ranchers are doing to care for animals.

April 2, 2025

Emily Ellis, director of communications and content for Animal Agriculture Alliance, discusses the alliance's efforts to correct misinformation about animal welfare practices.

Whataburger brings back its Mushroom Swiss Burger

Whataburger brings back Mushroom Swiss Burger

Mushroom Swiss Burger returns to the Whataburger menu following a three-year hiatus.

April 2, 2025

Whataburger responds to a petition with more than 7,200 signatures to brings back its Mushroom Swiss Burger.

Recalled RTE sausage and bacon breakfast sandwich product.png

Hearthside Food Solutions recalls sausage and bacon breakfast sandwiches

Product contains allergen not declared on the product label.

April 2, 2025

FSIS announces recall for approximately 489,887 pounds of ready-to-eat sandwich products due to misbranding and an undeclared allergen.

Peruvian importer debuts value-added US beef, pork products

US beef livers garner attention in Peru as an affordable source of protein and iron.

April 2, 2025

High rates of anemia in Peru push the US beef market to promote liver products.

Ruiz Foods appoints SVP of retail business

SVP of retail is responsible for fostering the El Monterey brand strategy.

April 2, 2025

Jennifer Ginnetti joins Ruiz Foods from Nestle USA, where she served as VP of marketing for US pizza.

Slicing meat

Consumers demand more animal proteins

Protein intake up from five years ago.

April 2, 2025

Trends report finds 61% of consumers increasing their protein intake in 2024.

Raw chicken

Researchers study Salmonella contamination, detection and control in poultry

USPOULTRY and the USPOULTRY Foundation approvd $380,000 for four new research grants at four institutions.

April 2, 2025

Kansas State University studies cross-contamination during turkey deboning.

Steaks

Consumers willing to pay more for enhanced food safety

Nearly 60% surveyed report having experienced food-related illnesses in the past.

April 2, 2025

Food safety prioritization emphasizes an all-time high level of consumer awareness and concern.

Jalapeno Pepperoni pizza

Margherita debuts Jalapeno Pepperoni pizza for foodservice operators

Data shows menu mentions of jalapeno and pizza increasing 18% over the past year.

April 2, 2025

Smithfield Culinary supplier introduces new pizza variety designed to satisfy current flavor demands.

Popeyes Pickle Menu

Flavor trends inspire Popeyes Pickle Menu

New menu offerings include the Pickle Glaze Sandwich and Pickle Glaze Bone-In and Boneless Wings.

April 1, 2025

Popeyes introduces new chicken products featuring a pickle-flavored glaze.

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