Articles Tagged with ''poultry industry''

The USPOULTRY Foundation invites 20 students and advisors from seven universities across Latin America to attend the 2024 International Poultry Expo, part of the International Production & Processing Expo.

Six researchers review their findings from projects funded by the U.S. Poultry & Egg Association and its foundation as part of the TECHTalks sessions offered during IPPE.

Conference topics include compliance, technology, employer policies, recruiting and retention, workforce engagement, the 'Ask A Lawyer' session and more.

The USPOULTRY 2024 Feed Mill Management Seminar is a source for staying abreast of the latest technology and techniques to keep a mill running efficiently and effectively.

USPOULTRY presents this year's Lamplighter Award to Mike Giles, Sherman Miller, Dr. Ken Opengart, Dr. David Swayne and Barbara Jenkins.

Lead animal protein analyst with CoBank says we are entering a period of 'slowbalization.'

This award is named in honor of Frank Cruice, retired senior director of corporate safety and security for Perdue and a longtime member of the Joint Industry Safety and Health Council.

This award goes to an individual whose dedication and leadership over the years have far exceeded the ordinary and impacted both the poultry industry and USPOULTRY in an exemplary manner.

Cobb encourages proposals that promote the convergence of science, automation, data and technology to advance poultry genetics, health, welfare and production efficiency.

Newly elected leaders include Bill Griffith, Alice Johnson, Jarod Morrison and Mikell Fries.