Articles Tagged with ''poultry industry''

Conference shares insights on Washington, D.C., labor practices, and generational workplace differences.

The award program is open to NCC, NTF and USPOULTRY member facilities that have injury and illness rates below the industry average for three consecutive years.

USPOULTRY and its foundation approve funds for five new research grants at five institutions through the Comprehensive Research Program.

Researchers build a quantitative microbial risk assessment of Salmonella in poultry products to assess the likely impact on foodborne disease of interventions, performance standards and regulations targeting Salmonella levels and/or specific serotypes.

Feed industry professionals gather in Nashville for USPOULTRY’s 2024 Feed Mill Management Seminar.

USDA FSIS Undersecretary Dr. Jose Emilio Esteban speaks at the 2024 Poultry Processor Workshop.

The goal of the award is to recognize outstanding completed research projects, funded by USPOULTRY or the USPOULTRY Foundation, that have made a significant positive impact on the poultry industry.

Camryn Wilder, Texas A&M University, receives the Frank Perdue Scholarship Student of the Year during the USPOULTRY Foundation’s College Student Career Program.

These grant funds are set to help Iowa State University with enlisting students with an interest in poultry to become future industry leaders.

Researchers can submit preproposals for the 2024 funding round of the Cobb Research Initiative through March 6, 2024.