When it comes to finding beef value at retail, consumers apparently are getting the message. More than half of shoppers (52%) identify the USDA Prime-grade on beef packaging as the leading indicator for value.
The National Restaurant Association conducted an online survey of 1,002 adults from Nov. 18–20, 2022, asking questions about their plans to use restaurants during the holiday season.
In celebration of the Jovaag’s Sustainable Farm of the Year award, Niman Ranch donated to the Minnesota Soil Health Coalition
to support more farmers on their regenerative agriculture journeys.
The new opening jump-starts the significant expansion plans
for the co-branded pairing in France as the first of 40 locations set to open throughout the country over the next five years.
Foreseen for the second quarter of 2023, the ingredient manufacturer will expand its portfolio with its first-ever semi-finished product: plant-based chicken chunks.