Articles Tagged with ''grants''

The foundation provides annual recruiting and retention funds to colleges and universities to attract or connect students to their poultry programs or the industry.

Perdue Farms presents a grant to support a new La Plaza Delaware Latino leadership training program.

Perdue once again supports the National FFA's Give the Gift of Blue program.

Perdue supports mobile pantries that will provide healthy food for children and families in need.

Harwood grants focus on targeted training, hazard awareness, creating safety training programs.

The Nebraska Department of Agriculture has selected 64 meat processing facilities to receive grants designed to support the growth of meat processing in Nebraska.

The U.S. Department of Agriculture’s (USDA) Agricultural Marketing Service announced an additional $21.9 million of funding is being awarded to 111 grant projects through the Meat and Poultry Inspection Readiness Grant Program, bringing total funding to $54.6 million.

Performance measures provide a framework for grant recipients to evaluate project activities more accurately in relation to program outcomes.

The investment is part of the Biden-Harris Administration’s ongoing efforts through the American Rescue Plan to strengthen the nation’s food supply chain by promoting fair and competitive agricultural markets.

PANAMA CITY, Fla. — The Southeastern Meat Association marked the return of its annual convention June 2-5.