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Articles Tagged with ''FSIS''

Lee’s Sandwich recall expands again

Industry News

June 4, 2015

No Comments

The new total recalled poundage is 465,483 pounds.

Beef, poultry & pork products recalled after being processed without inspection

Industry News

May 21, 2015

No Comments

The products which were moved and sold in commerce, included the unapproved use of another facility’s mark of inspection.

CDC data show progress in reducing some foodborne infections in 2014

Industry News

May 15, 2015

No Comments

In 2014, rates of infection from a serious form of E. coli and one of the more common Salmonella serotypes decreased compared with the baseline period of 2006-2008.

USDA finalizes rule to require labeling of mechanically tenderized beef products

Industry News

May 13, 2015

No Comments

New labels and cooking instructions will give consumers information they need to safely enjoy these products.

USDA proposes changes to improve humane handling of veal calves

Industry News

May 11, 2015

No Comments

The proposal would require that veal calves that are brought to slaughter but cannot rise and walk be promptly and humanely euthanized.

Regulations & Legislation

Notifications under section 418.2 of FSIS regulations and recalls

Dennis R. Johnson

May 5, 2015

No Comments

It may be me, but it seems like there have been even more recalls this year.

PRODUCTION

The paperwork chase

Keeping HACCP plans updated and accurate is a necessary chore.

April 7, 2015

No Comments

Nobody ever goes into meat processing to spend their days filling out paperwork. Unfortunately, part of the cost of doing business is to ensure that a company’s Hazard Analysis & Critical Control Point plan is up-to-date and accurate.

Uninspected corned beef products from Brazil recalled

Industry News

April 2, 2015

No Comments

Without the benefit of full inspection, a possibility of adverse health consequences exists.

Beef & pork products recalled, were imported from ineligible country

Industry News

March 23, 2015

No Comments

Products came from Portugal, which is not eligible to export meat products to the United States

Regulations & Legislation

FSIS’ new approach to Salmonella performance standards

Dennis R. Johnson

March 10, 2015

No Comments

On Jan. 26, 2015, the Food Safety and Inspection Service (FSIS) published a Notice in the Federal Register regarding Salmonella performance standards.

Tyson shutters two more plants

Tyson closing Kansas beef, pork plant

Albertsons terminates merger and sues Kroger

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Products

Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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