CEO Kerry Sylvester said Graze Craze depends on a diverse supply of fresh meat products as a signature value its charcuterie boards offer their customers.

The global market for meat snacks is projected to reach more than $14 billion by 2027 as consumers seeking convenient and healthy snacking options embrace innovative flavors incorporating unique proteins and ingredients.

A beef packing plant owned by a sixth-generation Iowa farm family will soon be processing beef for sale on site and beyond.

As many U.S. meat and seafood exporters find increasing demand abroad, the North American market is attracting fresh attention from Brazil.

Three consumer trends are influencing the meat department at retail -- supply chain shortages, increasing consumer comfort with purchasing meat online and retailers’ embrace of multiple channels to connect with shoppers.

The growth rate for sales of organic meat, poultry and fish in the United States is leading the category, helping push organic foods to a record $56 billion in sales.