Lamb/Veal

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Grant funding intends to strengthen and enhance the production and marketing of sheep and sheep products in the United States.

Lamb exports trend lower in May.

Discover Veal Tour guides attendees across northern Indiana as they tour Strauss Feeds and two veal barns owned by Midwest Livestock.

Promotion intends to get more American lamb on the menu at the next neighborhood get-together.

Sustainability ranks as a top priority for ALB.

First 50 butchers to receive the 'Butcher Box' direct mail kit will have the chance to be selected as one of 25 'American Lambassadors' to advocate for American lamb.

Taziki’s is introducing a Southern-Style Lamb Burger as a limited-time special this summer.

April beef exports are below the very large totals posted a year ago.

The products subject to recall do not bear the USDA mark of inspection.

On the next livestream, Chef Joe Sasto will create 'Homemade Lamb Sausage & Red Pepper Rigatoni.'