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The company has extended its line of buck-boost transformers with rack mount solutions for IT infrastructure and stage/studio equipment.

Sean Wirtz will fill MGP's newly created position of director of business development and integration.

For the past several years, JBS/Pilgrim’s has been successfully operating Ossid packaging and labeling technologies, which are ideal solutions in the fresh red meat and poultry industries. 

With optimized metal detection sensitivity and high hygiene standards, the updated detector protects productivity whilst providing consumers with safe, uncontaminated products.

Kerry’s Discovery Hub will provide online learning opportunities and product development resources to emerging brands and entrepreneurs as they navigate the rapid growth and scale-up potential of their evolving food or beverage businesses.

Extension of partnership provides ingredient solutions for the food and beverage customers across Latin America.

Planteneers and Hydrosol have developed new stabilizing systems that make it easy for meat producers to reduce the animal content in the final product by half.

Danielle Custer will provide client support and team leadership for multiple clean label and plant-based clients served by CuliNex. 

Reach, speed, and payload capacity make this model well-suited for logistic processes, including palletizing and depalletizing.

The ValTara SleekWrapper i65 can be used for soft baked goods, tortillas, fresh produce, meats, and multi-pack trays.