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Certified Angus Beef honors Glen Dolezal for industry achievements
Glen Dolezal's career focuses on high- quality beef production.
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Beef
USMEF chair sees potential for US red meat in Indonesia
The main challenge for US beef in Indonesia is the plant approval process.
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Tillamook Country Smoker debuts Tajin Flavored Beef Jerky
The brand is blending savory and spicy in its new jerky.
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Carl's Jr. launches four new burgers
New value menu debuts in more than 500 Carl's Jr. restaurants.
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Sam's Club China purchasing managers study US red meat
Already the largest retailer in China for chilled US beef with 48 outlets, Sam’s Club plans to open six or seven new outlets per year.
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US Cattlemen's Association past president joins Ag Trade Advisory Committee
Agricultural Trade Advisory Committee for Trade in Animals and Animal Products brings on Kenny Graner.
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Beef export value climbs in June
June beef export volume to Colombia plunges 77% from a year ago due to HPAI-related restrictions.
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Conagra Brands acquires maker of FATTY Smoked Meat Sticks
Conagra prioritizes snacking and frozen categories in growth strategy.
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Hot Pockets celebrates return of BBQ Recipe Beef
Hot Pockets brand introduces a limited-edition pocket-sized BBQ Sauce to mark the return of its BBQ Recipe Beef variety.
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USDA adds $300 million in RAPP funding to grow export markets
Interested organizations must apply by Oct. 4, 2024.
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