AAMP launches its Youth Ambassador Program Lisa Filbrandt-Cowles, founder, discusses the AAMP Youth Ambassador Program. Sammy Bredar April 10, 2023 No Comments The AAMP Youth Ambassador Program is designed for the next generation in the meat and poultry industry.Read More
AAMP returns to South Carolina for annual convention AAMP’s annual convention and trade show will take place July 13–15 at the Charleston Area Convention Center. Industry News April 7, 2023 No Comments One of the highlights of the annual convention is the American Cured Meat Championships, the largest national cured meats event in the country. Read More
Momentum continues for U.S. pork exports in February while beef rebounds slightly Beef exports were lower year-over-year but improved from the low totals posted in January. Industry News April 7, 2023 No Comments A strong February performance for pork variety meat exports pushed January–February shipments 37% above last year’s pace.Read More
Swift Prepared Foods opens new Principe Foods facility in Missouri The company invested more than $200 million in the new production facility. Industry News April 7, 2023 No Comments Principe Foods has already created 100 new jobs in the region and plans to hire 100 to 200 more people over the next year. Read More
Crescent Foods expands frozen line for retail, club and Ecommerce The brand launches the Crescent Foods Individually Frozen Halal Hand-Cut Boneless Skinless Chicken Thighs. Industry News April 7, 2023 No Comments The five-pound bag is resealable so customers cooking at home can pull out one or more at a time.Read More
Gwaltney donates $50,000 to Roc Solid Foundation Smithfield Foods' brand continues support for sixth consecutive year. Industry News April 7, 2023 No Comments Roc Solid Foundation focuses on the power of play for kids diagnosed with pediatric cancer.Read More
Firehouse Subs introduces the Smokin' Triple Stack Sub The sandwich is available for a limited time only. Industry News April 7, 2023 No Comments The sandwich features USDA Choice, slow-smoked beef brisket, smoked turkey breast, and Virginia honey ham, topped with melted cheddar, sweet & tangy slaw, barbecue sauce and mayo on a toasted sub roll.Read More
ALB extends sustainability message through new grazing video The video features the benefits of sheep grazing. Industry News April 7, 2023 No Comments ALB is promoting the video through a campaign with Outside Inc.Read More
Potbelly brings back the Cubano The Cubano returns for a limited time only. Industry News April 6, 2023 No Comments The Cubano consists of hearty portions of hand-pulled roasted pork and smoked ham topped with Swiss cheese, brown deli mustard and sliced pickle. Read More
Culver's reveals new New Smokehouse BBQ Cheddar Sandwich on April 10 The limited-time-only item features sweet and smoky BBQ sauce. Industry News April 6, 2023 No Comments Culver's new product can be ordered as a pub burger or crispy chicken sandwich.Read More