More than 140 meat and poultry plants were recognized today for outstanding safety performance at the American Meat Institute Foundation’s annual Conference on Worker Safety, Health, Human Resources and the

The Food and Drug Administration (FDA) today proposed a delay in the implementation of the final rule entitled, "Substances Prohibited from Use in Animal Food or Feed," more commonly referred

The National Chicken Council and U.S. Poultry & Egg Association have filed suit in the Fifth U.S. Circuit Court of Appeals in New Orleans to challenge certain aspects of the

Perk-Up Inc., a New York corporation having a principal executive office in White Plains, is recalling 114,540 pounds of chicken base products that were ineligible for import to the U.S.,

NSF International, a not-for-profit public health and safety organization, announced the 2009 recipients of the sixth annual Food Safety Leadership Awards. Among the winners is Dr. Phillip Minerich, Vice President

Photo courtesy of National Hot Dog & Sausage Council Despite competition from ever-increasing food options - ranging from Ichiro Sushi offered at Safeco Field in Seattle to Rocky Mountain

The Beef Innovations Group, the product development organization sponsored by The Beef Checkoff, has announced developments in new products and new cuts that will promote beef consumption. It has been

Although the majority of Americans feel that foods in supermarkets are safe, the percentage who feel this way has decreased over the last five years, according to The NPD Group,

A Spanish pathologist who specialized in a human strain of mad cow disease died Saturday, and officials suspect the disease played a role in his death.   The doctor was

At least three U.S. beef plants will be closed today due to a major storm that is forecast to produce blizzard conditions and eight to 18 inches of snow in