Delegates to the 2010 American Veal Association (AVA) annual meeting adopted a statement of ethical principles and code of conduct as a way to articulate veal industry principles and confirm
West Missouri Beef LLC, a Rockville, Mo., establishment, is recalling approximately 14,000 pounds of fresh boneless beef products that may be contaminated with E. coli O157:H7, the U.S. Department of
The Indiana Board of Animal Health has received approval for a plan to cut back on state meat inspection. The proposal is less than the 50 percent cut called for
An employee in a meat-processing plant in Nebraska City, Neb., plant died on Saturday after a fall. According to AP reports, police and rescue crews were called to a Excel
Carl’s Jr. has created the ultimate comfort food, Grilled Cheese Bacon Burgers™. Starting today, fans of the cheesy, gooey comfort food can try one of the new Carl’s Jr. Grilled
The U.S. Agriculture Department trimmed its food inflation forecast for 2010, projecting prices at grocery stores and restaurants will rise at the same rate. The USDA lowered the consumer price
President Obama has announced his intent to nominate Dr. Elisabeth Hagen as the U.S. Department of Agriculture's Under Secretary for Food Safety. Hagen will serve with Agriculture Secretary Tom Vilsack.
Daniele International Inc., an establishment with operations in Pascoag and Mapleville, R.I., is recalling approximately 1,240,000 pounds of ready-to-eat varieties of Italian sausage products, including salami/salame, in commerce and potentially
Employees at the Sioux City, Iowa, John Morrel & Co. are considering their options after this week's announcement that the plant was closing. The facility, owned by Smithfield Foods, employs
With the economic downturn easing, the restaurant industry is expected to show gradual improvement in 2010, according to the National Restaurant Association's 2010 Restaurant Industry Forecast released today. Industry sales
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