Meat and Poultry Industry News

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Cattle health company expands leadership team.

Burnsed Trucking sees realignment of global supply routes toward more favorable trade partners.

Research findings challenge binaries like grass-fed versus grain-fed by revealing outcomes within these categories can vary widely depending on system practices.

Dietz & Watson leaders Luis Eni, CEO, and Lauren Eni Canseco, CMO and executive vice president of brand strategy, discuss the brand's recent interactive factory tour, how the deli consumer is changing, evolving category trends and more.

Johnsonville recalls approximately 22,672 pounds of cheddar bratwurst product.

Since the outbreaks began in early 2022, it has led to the loss of a record 156 million birds.

Above-average market growth brings on strong margin performance in many regions.

Canadian-founded company returns home with the country's first mycelium-based deli meats.

Charitable arm of PMMI supports hands-on STEM education and robotics competitions.

Pro Smoker donates 500T truckload smokehouse to university meat science program.