Moreaux served as quality systems manager at Dine Brands Global Inc.

Video is 12th in groundbreaking glass walls series developed by North American Meat Institute showing various procedures inside meat plants.

Signers call for inspection of cell-based meat & poultry that includes both USDA and FDA.

The North American Meat Institute has created a new “Beef Up the Lunch Box” series of lunch recipes.

The $5,000 award honors Scholarship Foundation Founding President and meat industry leader Ron Gustafson.

Six vendors are expected to serve more than 3,500 hot dog and sausage products.

The Platinum award was given for December’s Jacksonville Jaguars bologna promotion done in conjunction with the National Hot Dog and Sausage Council (NHDSC) and Beef Checkoff.

Smithfield Foods receives Edward C. Jones Community Service Award, Cascade Energy wins Industry Advancement Award.

The Meat Industry Summit takes place April 16-19, 2018, at La Cantera Resort and Spa in San Antonio, Texas.