Articles Tagged with ''North American Meat Institute (NAMI)''

Website offers library of published, peer reviewed studies about the role that meat and poultry play in a healthy, balanced diet.

The North American Meat Institute will sponsor three additional free education programs at the 2016 International Production and Processing Expo.

For cattle, on average 44 percent of the animal is not used for food and in pigs 30 percent of the animal goes to other sources.

The luncheon will feature Meat Institute Board of Directors, key industry leaders, representatives from packer and processor companies and award nominees and their families.

Membership adopts new vision, mission and core values statement.

Eight high-performing undergraduate students received a combined total of $20,000 to pursue degrees in animal, meat and food science, or in a culinary arts program.

NAMI alleges that group "tortured the data" to ensure a specific outcome.

CSIQ and the Institute will strengthen technology exchanges and cooperation in inspection and quarantine.

‘Glass Walls’ tour outlines treatment process from start to finish.