There is a possibility that the product has been under-processed, which could lead to the potential for spoilage organisms or pathogens.

Craig Payne says this will end OTC antibiotics sales.

The recalled units of High Impact Plant Protein were shipped to customers who purchased High Impact Whey Protein from Power Life Nutrition’s website between Oct. 18, 2022, through Nov. 30, 2022.

The FDA is issuing this alert advising consumers to not eat, and restaurants and food retailers to not sell, oysters harvested between 11/17/2022 and 12/7/2022 from harvest area TX 1, Galveston Bay, Texas due to possible norovirus contamination.

As of Dec. 14, 2022, CDC announced that the outbreak is over. CDC reports a total of 39 illnesses in four states, and the last illness onset was Oct. 23, 2022.

The new report shows further improved antibiotic stewardship and commitment to disease prevention within poultry production.

The best practices document identifies mitigating measures to potential food safety vulnerabilities, including those that may arise in the “last mile” of delivery.

Food companies using sesame must ensure they are in compliance with the new regulatory requirements.

NASDA Foundation has held a cooperative agreement with FDA since 2014 to assist the FDA and state departments of agriculture.

A letter from the FDA indicates that they accept UPSIDE's conclusion that its cultivated chicken is safe to eat.