The annual Sustainability Impact Report provides the latest data on the nutritional benefits of meat, dairy, poultry, eggs, and seafood and details U.S. animal agriculture’s achievements.
Food Bullying podcast hosts Michele Payn, CSP, and Nicole Rodriguez, RDN, will discuss how partners around the plate can collaborate to reach shared goals.
The Animal Agriculture Sustainability Summit is scheduled from 9 a.m. to 12 p.m. in room B-407 on Tuesday, Jan. 24, at the 2023 IPPE and is offered free of charge to all registered IPPE attendees.
Early registration discounts are available through March 10. Discounted hotel rooms are available to attendees through April 11 at the Renaissance Arlington Capital View hotel.
Corteva Agriscience is the first organization to complete the verification program, demonstrating its commitment to the safe and transparent use of gene editing technology.