Schaefer Ventilation Equipment, manufacturer of ventilation and thermal comfort is pleased to announce the hiring of Rico Garay to Schaefer’s Agricultural and Horticultural Division.
Stacy and Troy Hadrick truly practice what they preach. This fifth-generation South Dakota ranching couple is helping to make the voice of agriculture louder and more influential by putting a face to the people who put food on our plates.
Green will be joining other industry leaders to discuss the global food system being built upon the convergence of people, animals, products and the environment.
On March 19, the Texas A&M agricultural economist asked four links in the Certified Angus Beef ® (CAB®) brand supply chain to share their experiences: CAB president John Stika; rancher James Henderson of Bradley 3 Ranch; Joe Boutte, director of business development for Houston-based Freedman Meats Inc.; and Ric Rosser, concept/executive chef for Saltgrass Steakhouse and West Coast Claim Jumper.
