Articles Tagged with ''Smithfield Foods''

Kraig Westerbeek and Stewart Leeth of Smithfield Foods
Cover Story | Smithfield Foods

Smithfield Foods: Power players

In its quest to reduce its greenhouse gas emissions 25 percent by 2025, Smithfield Foods has made significant leaps forward, through innovative manure-to-energy technology and total supply-chain assessment and reorganization.
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Andy Hanacek
February 21, 2019
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In December 2016, Smithfield Foods — the world's largest pork processor and hog producer — made known to the world its plan to reduce greenhouse gas (GHG) emissions by 25 percent across its entire supply chain by the year 2025.
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Ken Sullivan and Will Brunt of Smithfield Foods
Cover Story

Smithfield Foods: Dawn of a golden age

With its "One Smithfield" initiative well under way, Smithfield Foods has rallied around building a company-wide culture of innovation to drive its future as a more versatile, CPG-focused, global business.
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Andy Hanacek
February 13, 2017
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In February 2015, the Smithfield Foods announced the "One Smithfield" initiative, phasing out the IOC model in favor of a structure organized more closely around customer needs than brands.


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