Surface redness declines with the aerobic repackaging of dark-cutting steaks M. L. Denzer G. G. Mafi D. L. VanOverbeke R. Ramanathan April 24, 2022 No Comments Nitrite-embedded packaging utilizes nitrite embedded in the film. When nitrite comes in contact with meat, a series of biochemical reactions take place, and finally, a bright red pigment called nitric oxide myoglobin is formed. Read More