Mark Brandau

Written by Mark Brandau, managing editor at Datassential, a supplier of trends, analysis, and concept testing for the food industry. For more insights on dessert and other industry topics from the firm’s Keynote Report series, contact Brandau at mark.brandau@datassential.com.

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Giant Food store in Olney, Md.
Business Strategies | Retail Trends

What's In Store: Datassential Finds Prepared Foods Growing in Supermarket Foodservice

Approximately 1,000 survey respondents said the quality and variety of prepared foods and beverages at grocery stores has improved.
Mark Brandau
October 14, 2019
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Operators of supermarket delis, bakeries, and prepared-food areas recently have found a recipe for success: Two out of every three surveyed for Datassential's Supermarket Prepared Keynote Report said their foodservice sales increased in the past year.
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