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Elaine Vanier

Elaine Vanier is technical manager, Animal Wellness Programs, Supply Chain Food Safety at NSF International.

Articles

ARTICLES

Group of black and white, mixed, crossbred beef heifers in a row

STATE OF THE INDUSTRY: ANIMAL WELFARE

State of the Industry: Leveraging the relationship between animal welfare and sustainability

Improving animal health and welfare positively affect productivity and economic sustainability.

Elaine Vanier

October 29, 2024

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Producers adopt new ways of reducing environmental impacts, including attaining certification to standards that both improve animal health and productivity while reducing the carbon footprint.

Farm to Plate

Conducting a hazard analysis for animal wellness

Elaine Vanier

August 8, 2019

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This article describes the process of utilizing a hazard analysis critical control point (HACCP) plan to identify, balance and mitigate key threats to animal wellness.

Denver ordinance would ban slaughterhouses

Mama's Creations appoints CCO

Register now for The National Provisioner’s 2024 State of the Industry Webinar

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Products

Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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