James Burrows is senior vice president, Office of Small Business, for EXIM. He has more than 30 years of professional experience in both the public and private sectors of the financial services industry, including commercial banking, retail banking, and investment banking. The Export-Import Bank (EXIM), a U.S. government agency, enables U.S. companies to enter new markets with confidence and increase sales in existing ones. www.exim.gov.
American businesses are increasingly turning to exporting as a source of growth, and the processed food industry is no exception. This outward momentum is evident as U.S. food exports surpassed $139 billion in 2017.
