Kathleen Anthony is vice president at FrazierHeiby and shares her expertise regularly on the company’s blog, which can be found at http://blog.frazierheiby.com.
After living and breathing food-safety communications for 10 years, I’m always curious to see how other companies respond to a food-related crisis. In 2015, we saw some well-known and beloved brands, in particular Chipotle Mexican Grill and Jeni’s Splendid Ice Creams.
