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Doug Britton , Ph.D.

Doug Britton, Ph.D., is manager of the Agricultural Technology Research Program at the Georgia Tech Research Institute. For more information, visit www.atrp.gatech.edu.

Articles

ARTICLES

The Poultry plant of the future

Doug Britton , Ph.D.

June 10, 2021

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The first industrial revolution emerged through mechanization primarily of agricultural tools such as the combine harvester and the cotton gin, and more broadly of mass transportation such as rail. It also initiated the transition from agriculture to manufacturing as a primary economic engine.

Automated deboning systems: a financial boon for poultry processors?

Doug Britton , Ph.D.

October 17, 2014

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The driving forces for automation adoption in any production/manufacturing environment are constantly changing, but the metric is usually bottom-line cost.

Denver ordinance would ban slaughterhouses

Mama's Creations appoints CCO

News and new products from the show floor at Pack Expo 2024

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November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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