Packers are continually looking for economies and savings in packaging weighed against performance and eye appeal.

During the last year or so I’ve written about how sustainable packaging is gradually making inroads into the modified atmosphere packaging segment.

Just like “Ol’ Man River,” chub packaging seems to just keep rolling along.

Is the playing field as flat as it has ever been for packaging suppliers? There

Examining the status of sustainable packaging can be tricky

If you made a list of packaging types where you are most likely to see the most interesting ideas, I would wager casings would be nowhere near the top.

Weighing and labeling technology has become so much more than the name implies

For the most part, “biopolymer packaging materials” and terms such as “functional performance” and “good value” don’t occur in the same conversations within the meat industry.

Despite having its detractors, some of whom reside within the confines of the very companies that produce it, chub packaging continues to prosper, according to one long-time packaging insider.