Meat & Poultry Recalls

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Approximately 1,778 pounds of ready-to-eat breaded chicken tender products are affected by the recall.

Approximately 6,500,966 pounds of various raw, non-intact beef products may be contaminated with Salmonella Newport.

An epidemiologic investigation identified a total of four listeriosis confirmed illnesses, including one death, between July 8, 2017 and August 11, 2018.

String of illnesses, 1 death related to E. coli O26 pathogen.

Approximately 6,082 pounds of ready-to-eat olive loaf pork products are affected by the recall.

Approximately 132,606 pounds of ground beef products made from the chuck portion of the carcass may be contaminated with Escherichia coli O26.

Approximately 46,734 pounds of pork sausage link products are affected by recall.

Approximately 438 pounds of raw Halal Manti Beef Dumpling products are involved in the recall.

Approximately 6,720 pounds of ready-to-eat (RTE) Philly Beef Steak products may be adulterated with Listeria monocytogenes.