FSIS finalizes three-year effort to reevaluate their strategy for controlling Salmonella rates in poultry.

Producers from seven state pork associations participate in an NPPC mini legislative fly-in to Washington, D.C.

US Meat Export Federation celebrates American Pork Gochipo Day in Japan with nationwide promotions.

Drive-thru restaurant chain Checkers & Rally's introduces a lineup of limited-time menu items and deals.

Thirteen people have contracted E. coli O157:H7, and one person has died.

Smithfield supports Missouri's and North Carolina's first pay-what-you-can cafe models.

OFT Food Safety & Injury Lawyers file the first lawsuit arising out of the multistate Listeria outbreak linked to deli meats.

Chute-fed sorter sees all sides of a product, with no blind spots.

FBI perspective on cargo theft explores economic impact, threats to the retail supply chain and potential health and safety implications.

Consumer event offers up lamb industry education, focusing on butchery and cooking skills.