Seminar shares insights on safeguarding poultry health USPOULTRY hosts its 2024 Live Production, Welfare and Biosecurity Seminar. Industry News October 18, 2024 No Comments Seminar addresses critical challenges posed by HPAI.Read More
EcoVadis honors Nelson-Jameson for sustainability efforts Nelson-Jameson earns a Bronze Medal from EcoVadis. Industry News October 18, 2024 No Comments Sustainability efforts land Nelson-Jameson among the top 35% of organizations assessed.Read More
NCC elects Peco Foods COO as chairman New to the 2024-2025 officer corps is Kevin McDaniel, chief operating officer at Wayne-Sanderson Farms. Industry News October 17, 2024 No Comments National Chicken Council installs the four officers who will guide the organization through 2025.Read More
Jennie-O hosts turkey hotline for 17th consecutive year Turkey brand helps consumers seeking support with holiday meal planning. Industry News October 17, 2024 No Comments 1-800-TURKEYS hotline goes live Nov. 1.Read More
Impossible Foods rolls out Disney-themed retail products Impossible Foods debuts two new products intentionally designed for convenience-driven consumers. Industry News October 17, 2024 No Comments Impossible Foods introduces Impossible Disney The Lion King Chicken Nuggets, Impossible Meal Makers and Impossible Corn Dogs.Read More
USMEF educates Cuban buyers on red meat attributes Trade teams from Latin America join USMEF for a regional food trade show. Industry News October 17, 2024 No Comments Cuban pork production drops significantly, creating market potential for U.S. product.Read More
President, CEO of Wayne-Sanderson Farms announces retirement New president and CEO assumes the role on April 1, 2025. Industry News October 17, 2024 No Comments Clint Rivers is retiring from his role as president and chief executive officer of Wayne-Sanderson Farms at the end of the company's fiscal year.Read More
Subway debuts two spicy sandwiches Two new sandwiches come on Subway's all-new Ghost Pepper Bread. Industry News October 17, 2024 No Comments Subway introduces the spiciest sandwiches in its history: Read More
OSHA expands inspection guidance for animal slaughtering, processing Under the guidance, OSHA inspections in these establishments will focus on hazards associated with sanitation and cleanup operations, ergonomics, hazardous energy and machine guarding, among others. Industry News October 16, 2024 No Comments Expanded guidance supersedes previous guidance that applied only to poultry establishments. Read More
Meat Institute elects 2025 officers, board members Jon Amidei of Swaggerty’s Farm joins the Meat Institute officers as secretary. Industry News October 16, 2024 No Comments Hormel president, CEO to serve as the Meat Institute’s incoming chairman in January 2025.Read More