The Joint Safety and Health Council, made up of safety and health professionals of member organizations of the U.S. Poultry & Egg Association, National Chicken Council, and National Turkey Federation, created the “Joint Safety & Health Council Frank Cruice Innovation in Safety & Health Award” in 2022.
Mississippi State researchers complete Project #729: Evaluating Vertical Transmission of Salmonella Reading Outbreak Strain in Turkeys Using Bioluminescent Imaging.
Research project aims to identify the potential of bioluminescent S. Reading strains to colonize the reproductive tissues of breeder hens following experimental infection and vertically transfer from hens through eggs.
Matt Schrupp will oversee the vertically integrated supply chain operations, live production team, and the supply chain and commodity sales function for Jennie-O Turkey Store.
As we start off the new year, poultry producers need to know what consumers want out of their products. Circana and 210 Analytics share their category insights to help prepare producers for the year.