Fieldale Farms Corp. has built a reputation for producing quality products by its willingness to adopt the latest state-of-the-art equipment, among other corporate strategies.
Like the name suggests, the company is passionate about creating scrumptious, hearty snacks using the kind of authentic, identifiable ingredients you would find in a farmer’s pantry.
Average poultry production for the last 12 months is at an all-time high and is up 4.4 percent from the prior year. There are, however, some tentative signs of slower growth moving through early 2016.
Researchers at the Georgia Tech Research Institute (GTRI) are exploring the use of ice slurry as an alternative chilling medium for poultry processing.
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