There have been only 41 recalls of USDA-regulated meat and poultry products this year, and only seven of those recalls were for the presence of pathogens.
There have been only 41 recalls of USDA-regulated meat and poultry products this year, and only seven of those recalls were for the presence of pathogens.
Policy priorities for 2023 include the 2023 Farm Bill, animal health, environmental regulations, food production and the supply chain, food safety, international trade and workforce development.
The expected long-term impact of the study was to help poultry breeders selectively breed chickens to have the most effective AvBD1 genotype, reduce the Salmonella population within the chicken gut and ultimately produce a safer poultry product.
2022 forced the food industry to support food safety laboratories in ways that helped them manufacture and distribute safe products through streamlined processes and innovative technology.