Food Safety

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The National Provisioner's Chief Editor Fred Wilkinson gathered these news items July 15-16 on the IFT FIRST 2024 expo floor.

AOAC RI Performance Tested Methods Program certifies Alden's method for E. coli O157 detection in ground beef and beef trim.

Eagle Protect leadership team brings on author, professor and food safety expert Dr. Darin Detwiler.

Kentucky establishment recalls approximately 6,900 pounds of hot dog products shipped to Ohio and West Virginia restaurant and hotel locations.

Duck processor earns AA+ - Unannounced from annual BRC Food Safety Audit.

Taylor's Sausage recalls approximately 74 pounds of ready-to-eat Landjaeger sausage products.

Three new services help ensure compliance with regulations and standards set by FDA, USDA and GFSI, as well as state and local agencies.

The Philippines is a country not eligible to export meat and poultry products to the United States.

Canadian importer Al-Safa US LLC recalls approximately 2,010 pounds of imported frozen ready-to-eat chicken products.

Boot scrubbers align with stringent standards set by GFSI, FDA, FSMA, USDA and GMP.