Food Safety

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St. Clair Foods is one of the premier foodservice providers for salads and entrees in the United States. 

States continue to develop and implement an efficient and cost-effective animal disease traceability (ADT) system. 

A somewhat unusual aspect to "cured" natural and organic processed meats is that nitrate and nitrite cannot be added as ingredients, because "preservatives" are not permitted in natural and organic foods. This has resulted in alternative meat-curing processes that utilize natural sources of nitrate, typically celery juice concentrate or powder.