Each resolution in the current USCA policy book is reviewed every two years at the annual meeting and will now be mailed to the full membership for a vote.

Heidi Meyer, founder and co-creator and Pound of Ground Crumbles, recently sat down with The National Provisioner to discuss a consumer research survey conducted by OnePoll, as well as the Pound of Ground Crumbles product.

All processes and performance will be third-party verified, USDA-certified, and recorded on blockchain.

The Tequila-Lime Steak Taco, along with other new limited time features, are available either in-restaurant or with Condado Tacos' speedy To Go service at all 39 Condado Tacos restaurants.

The premium gourmet product received the USDA stamp of approval to distribute in a retail setting and is available now online for nationwide shipping through Lexington Betty's online store.

Old Trapper beef jerky will also be spotlighted in Player of the Game features in live college basketball games and "Inside College Basketball" studio coverage on CBS Sports Network.

November exports of U.S. pork were the largest of 2022 in both volume and value, according to data released by USDA and compiled by USMEF, while 2022 beef export value already set a full-year record of nearly $11 billion.

Fescue foot, first reported more than 75 years ago, negatively affects profits as well as cows.

Once fully operational, the facility will help reduce truck traffic at Nicholas Meat, contain and minimize odor, create renewable energy, decrease the company’s carbon footprint and capture greenhouse gases.

The Habit’s Pretzel Pub Charburger is a gourmet twist on pretzels and mustard.