Safeway says in a statement “considerable consumer concern” led to its decision even though the chain believes its beef with the controversial filler in it is safe.

Beef Products Inc. founder Eldon Roth has issued a statement in the wake of the recent controversy over the company's boneless lean beef trimmings product, dubbed by some as “pink slime.”

SuKarne, the leading company in the Mexican market for meat, began construction of its latest facilities in Tlahualilo, Durango, launching the first phase of "Ganadera Integral La Laguna" and created a new model of alliance with regional producers.

Exports of U.S. pork, beef and lamb set new records across the board in 2011, reaching all-time highs in both volume and value and exceeding $11.5 billion in total value.

The awards recognize retailers and restaurants that have excelled at marketing beef this year.

The USDA reported last week that there about 91 million head of cattle in the United States, a decrease of 2 percent from a year ago and the smallest cattle herd since 1952.

State-national partnership is the key to Checkoff-funded Beef Alternative Marketing (BAM) program.

Jack Link’s® Beef Jerky has brought hot news to the meat snacks category with Jack Link’s Cholula Hot Sauce Beef Jerky.

The USDA estimates that 2012 U.S. per capita beef consumption for 2012 will be around 54.1 pounds, a drop from 2011's estimate of 57.4 pounds.

raising a pound of beef in the United States today uses significantly fewer natural resources, including land, water, feed and fuel than in the past.