The evidence presented at the trial supported findings that Weber intentionally developed products with Provisur’s technology, and Weber did not undertake a good faith effort to determine if the patents were invalid.

Producers would likely face requirements to incorporate additional food safety measures to reduce contamination and ensure compliance.  

KC Cattle Co, a Kansas City-based, veteran-owned Wagyu beef company, is catering to consumer preferences with its transparent business model.

Craig Payne says this will end OTC antibiotics sales.

Poultry industry leaders from Cargill, Prestage Farms and Pilgrim’s participated in a program that informed the students about the multitude of career opportunities in the industry.

Under terms of a stipulation agreement, Chavira applied for registration, obtained a $10,000 bond and paid a penalty of $1,400.

New frozen seafood products join a lineup of existing retail biscuit offerings to create Red Lobster at home.

While anyone can attend the events, they are targeted to producers, feeders and other stakeholders who want a better understanding of factors that contribute to the market value of cattle and how these factors can inform marketing and production decisions.

Butterball team members across the organization are encouraged to identify ways Butterball can give back locally.

Participating restaurants include SUR Restaurant & Lounge, Bodega Malbec Argentinean Grill, and Amarone Kitchen & Wine, with its newly-open sister restaurant, Amarone Kitchen & Bar.