The U.S. Department of Agriculture's Food Safety and Inspection Service is proposing a new rule to establish common, easy-to-understand names for raw meat and poultry products that include injections, marinades, or have otherwise incorporated added solutions which may not be visible to the consumer.
Yant Beef Jerky, a Jackson Center, Ohio establishment, is recalling approximately 6,200 pounds of various beef jerky products because of misbranding and undeclared allergens.
Bobby Salazar’s Mexican Foods, a Fowler, Calif., establishment, is recalling approximately 2,560 pounds of chopped beef products produced without the benefit of federal inspection, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Jetro Cash and Carry Enterprises LLC/R.D. Food Services LP, an importer from New York, is recalling approximately 2,900 pounds of diced bacon products that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.
Malcolm Meats, a Northwood, Ohio, establishment is recalling approximately 4,530 pounds of various marinated beef products because of misbranding and undeclared allergens.
National Steak and Poultry has been working on a new line of Cash and Carry products under the brand name Steakhouse Certified. The line consists of seven new items including beef, chicken and pork for the center of the plate.
Cargill Meat Solutions has settled a class-action lawsuit brought by workers seeking back pay for donning and doffing at its Schuyler, Neb., meatpacking plant.
Pilgrim’s Pride Corporation, a firm with establishments in Mount Pleasant, TX and Waco, TX is recalling approximately 11,240 pounds of ready-to-eat chicken products that may be contaminated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced.
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