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Meat and Poultry Industry News
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Walmart, Tyson join forces to make dinner easy and more affordable

September 20, 2013

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New meal option feeds family of four for $10.

S. Wallace Edwards & Sons launches new website

September 20, 2013

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The streamlined design makes online ordering easier than ever just in time for the holidays.

Kraft Foods Group names Sam Rovit EVP & President, Oscar Mayer

September 19, 2013

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Rovit succeeds Nick Meriggioli, who will be leaving the organization in early 2014.

NSF Gluten-Free Certification Program meets new FDA Gluten-Free Regulation

September 19, 2013

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NSF International's Gluten-Free Certification Program meets the FDA's new regulation defining the term “gluten-free” for voluntary food labeling.

Foster Farms calls for more humane handling of livestock

September 19, 2013

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Foster Farms encourages other producers to embrace the ethical, science based animal welfare standards set forth in AHA's certification program.

IPPE launches young leaders “30 under 30” program

September 18, 2013

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The program provides education to further training in each person’s respective industry.

Process Expo Show Preview

Educational, philanthropic opportunities abound

PROCESS EXPO 2013 gives attendees and exhibitors the chance to tap into industry expertise, but also to give back to the community during the show.

David Seckman

September 18, 2013

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FPSA is happy to present attendees of this year’s PROCESS EXPO with a long list of educational opportunities.

CDC report details drug-resistant health threats

September 17, 2013

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The CDC notes that as with humans, it is important to use antibiotics in animals responsibly.

Oregon company recalls ravioli products processed without inspection

September 17, 2013

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Siberoni, a Portland, Ore. firm, is recalling 169,655 pounds of raw and frozen meat and poultry “pelmeni.”

AMIF offers Animal Care & Handling Conference Oct. 16-17 in K.C.

September 17, 2013

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General Session topics will include public perception and ethics of animal welfare and more.

Meat processor pays $3.7M penalty for identity theft scheme

Checking back in with Wahoo Locker

KFC’s new Nashville Hot Loaded Fries Bowl

KFC brings back Nashville Hot flavor

Events

November 19, 2024

2024 State of the Industry

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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