The makers of Hormel Chili are once again teaming up with the National Fallen Firefighters Foundation to crown “America’s Best Firehouse Chili Recipe.”

The American Meat Science Association (AMSA) announces that Dr. Bucky Gwartney has been named an AMSA Fellow and is a recipient of the 2018 AMSA Signal Service Award.

Rebranding publicly underscores the brand’s commitment to values that are important to consumers, such as ensuring the well-being of animals, the environment, employees and the communities where the pigs are raised and the pork is processed.

Tecumseh Poultry LLC expected to operate as a separate, wholly owned subsidiary of Tyson Foods and retain its approximately 600 employees.

Goodman Food Products, Texas, Inc., a Mansfield, Texas, establishment, is recalling approximately 34,400 pounds of fully cooked ground beef products that may be contaminated with extraneous materials, specifically hard, white plastic.

Former Sara Lee CEO will join Kohlberg & Co., the private equity firm acquiring the businesses, as executive chairman at closing of the deal.

This will be a hands-on interactive session including live purebred animals and carcasses for discussion and evaluation.

Pork, particularly ribs and chops, is the meat of choice for Hispanics and African Americans during grilling season.