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BCI Foods Inc. recalls chicken noodle soup products

Products produced without benefit of reimport inspection.

Industry News

June 21, 2023

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The products subject to recall bear Canadian establishment number EST. 142 printed on the can.

North Country Smokehouse's Thick Cut Applewood Smoked Uncured Bacon wins 2023 sofi Award for Best New Product 2023

North Country Smokehouse wins 2023 sofi Award for New Product category

sofi Awards recognize North Country Smokehouse's Thick Cut Applewood Smoked Uncured Bacon.

Industry News

June 20, 2023

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The sofi Awards, short for Specialty Outstanding Food Innovation, recognizes creativity and culinary excellence within the specialty food industry.

Saffron Road adds new recipes to lineup of frozen entrees

New dishes are inspired by the flavors of Morocco and Mexico.

Industry News

June 20, 2023

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Each microwaveable entree is ready in six minutes or less.

The National Provisioner Podcast: Doug Fulnechek discusses strategies to control Salmonella

USDA is heightening its focus on Salmonella.

June 20, 2023

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He details recent FSIS guidance on live vaccination,

White Castle's Hidden Valley Ranch Chicken Rings

White Castle introduces two new Chicken Ring flavors for the summer season

New flavors include Hidden Valley Ranch Chicken Rings and Spicy Buffalo Chicken Rings.

Industry News

June 20, 2023

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Customers can get the Chicken Rings at $3.99 for 12 Chicken Rings at participating White Castles.

Hormel Foods highlights portfolio at National Restaurant Association Show

Company offers chef-inspired lineup of value-added products for restaurateurs.

Industry News

June 20, 2023

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Hormel Foods features 5,000-square-foot exhibit at the National Restaurant Association Show.

AFIA names Megan Fulmer Member of the Year

Megan Fulmer is the director of import and export programs for Darling Ingredients Inc.

Industry News

June 20, 2023

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A second 2023 AFIA Member of the Year recipient will be announced in September.

Foodservice Report 2023: Consumers respond to innovation and value

Fred Wilkinson

June 20, 2023

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You know it’s a competitive foodservice market when consumers begin to think twice about investing in a Big Mac.

New app that predicts heat stress in pigs available for producers

Heat stress in pigs costs the U.S. swine industry an estimated $481 million in revenue losses annually.

Industry News

June 19, 2023

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App is compatible with iPhone and Android smartphones.

Tough culling decisions come with drought and forage shortages

Culling depends on forage outlook for summer, fall and winter feeding.

Industry News

June 19, 2023

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University of Missouri Extension beef nutritionist offers insights on making culling decisions.

Denver ordinance would ban slaughterhouses

Red sign hanging at the glass door of a shop saying: "Now hiring".

Don't miss The National Provisioner's Workforce & Productivity Operational Strategies Webinar

Mama's Creations appoints CCO

Events

November 19, 2024

2024 State of the Industry

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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