The Food Safety Summit will return to an in-person format for its 24th annual conference, taking place May 9–12, 2022 at the Donald E. Stephens Convention Center in Rosemont, Illinois.

The U.S. Food and Drug Administration is issuing a draft Compliance Policy Guide (CPG) that revises the current CPG Sec. 540.525 on decomposition and histamine in fish and fishery products. 

Co-led by ADM Ventures, investment will accelerate plans for the mass production of cultivated meat in the U.S.

GHGA, LLC. is voluntarily recalling 266, 7.8-oz. packages of Chicken Salad Croissants due to undeclared fish.

President to meet with farmers and ranchers to announce Action Plan for a Fairer, More Competitive, and More Resilient Meat and Poultry Supply Chain.

Proposed project in Gadsden came under fire by local activists.

New acquisitions expected to generate $35 million in 2022 sales; highly symbiotic with existing MamaMancini's distribution network.

Fast-growth food tech company introduces four plant-based chicken varieties in Latin America.

Cargill has donated $100,000 to the Kansas Livestock Foundation (KLF), the charitable arm of the Kansas Livestock Association (KLA), to help with relief efforts underway for producers impacted by the weather events of December 15.

Poultry industry research developments and related topics will be discussed at the International Poultry Scientific Forum (IPSF), held in conjunction with the 2022 International Production & Processing Expo (IPPE) in Atlanta.