All-new lunchmeat, specialty sausage and sandwich kit varieties to be introduced in 2016.

After introducing several new better-for-you salads, snacks and mini-versions of consumer favorites, 7-Eleven Inc. turns its attention to heartier fare with the addition of the Steakhouse Roast Beef and Bistro Deluxe.

Raybern Foods now offers popular deli-style heat-n-serve sandwiches in twin packs, in addition to its single-serve and 6-pack sizes.

Sandwiches are the cornerstone of lunch and dinner menus at both limited- and full-service restaurants, where they are offered more than any other entree.

The Angus Steak & Egg Sandwich is made with Angus beef topped with an egg and melted American cheese, freshly served on an oven-toasted onion bagel.

Uncle Charley’s Sausage Co. has introduced more new fully cooked, heat-and-serve products.