Articles Tagged with ''verde farms''

Verde expands corporate leadership across organization following company’s highest growth year

Industry News

March 19, 2021

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Brand adds 5th board member, VP of Human Resources, and Chief Sales Officer, nearly triples workforce.

Verde Farms’ Board of Directors adds Johnsonville CEO Nick Meriggioli, Completes Series A

Jorge Izquierdo PMMI

October 22, 2020

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Appointment follows record growth year for Verde.

Video | Verde Farms

Tales from the Front Lines: Verde Farms

May 22, 2020

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Verde has had to speed up a planned expansion as demand for its grass-fed beef skyrockets during the Coronavirus pandemic. Founder/CEO Dana Ehrlich speaks to Independent Processor editor-in-chief Sam Gazdziak about the company’s adaptations during this uncertain time.

Making the big move

Sam Gazdziak

April 15, 2020

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Moving out of a cramped plant into a larger facility takes forethought.

Verde Farms introduces new premium Sous Vide Product Line

Industry News

February 27, 2020

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100% Grass-Fed, 100% Pasture-Raised Organic Simply Sear It! Steaks, Strips, and Shreds lead new product innovation in beef retail category.

Manna Tree Partners makes $15 million minority investment in Verde Farms

Industry News

February 20, 2020

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Capital will accelerate channel and geographic market expansion, new product development, brand promotion, and operational capacity to lead meat category innovation.

A sausage for every niche

Sam Gazdziak

December 6, 2019

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Sausages are known for more than their versatility and taste. They are also the medium for some of the most imaginative product development in the meat industry.

Verde Farms elevates grilling classics with 100% grass-fed, 100% free-range beef

Industry News

February 28, 2019

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Aligning with the values of modern consumers, industry pioneer launches new all-beef hot dogs and sausages with wholesome ingredients, rich flavor, responsible sourcing.

Verde Farms adds to leadership team, moves to larger headquarters

Industry News

October 5, 2016

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The new space is double the size of the former office to account for the growing team and to foster future product development.

CEO Perspectives

Final predictions for 2016: Through the eyes of the corner office

With a month in the books on 2016, the top executives of two specialty protein processors offered The National Provisioner their thoughts on what the rest of the year may bring — what follows are their insights and outlook.

Chris Flocchini Dana Ehrlich

February 11, 2016

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Specialty protein processors Chris Flocchini, president and CEO of Sierra Meat & Seafood, and Dana Ehrlich, co-founder and CEO of Verde Farms, offer their insights and outlook on 2016.

On-Demand Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

Articles Tagged with ''verde farms''

Verde expands corporate leadership across organization following company’s highest growth year

Verde Farms’ Board of Directors adds Johnsonville CEO Nick Meriggioli, Completes Series A

Tales from the Front Lines: Verde Farms

Making the big move

Verde Farms introduces new premium Sous Vide Product Line

Manna Tree Partners makes $15 million minority investment in Verde Farms

A sausage for every niche

Verde Farms elevates grilling classics with 100% grass-fed, 100% free-range beef

Verde Farms adds to leadership team, moves to larger headquarters

Final predictions for 2016: Through the eyes of the corner office

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