Articles Tagged with ''hpai''

Patient with first human case of highly pathogenic avian influenza in the US passes away.

CDC finds HPAI does not present an immediate public health concern for the general public.

APHIS now requires farmers undergo a biosecurity audit before restocking their poultry after an HPAI detection, and before receiving future indemnity payments.

APHIS confirms highly pathogenic avian influenza in a Louisiana noncommercial backyard flock.

Seminar addresses critical challenges posed by HPAI.

NTF urges USDA to establish a HPAI Strategic Initiative that engages the brightest minds within industry, academic research and government to develop novel methods to prevent, detect and respond to avian influenza.

With per capita chicken consumption over 100 pounds, it will be increasingly necessary to develop chicken products for both the at-home and away-from-home markets.

U.S. Meat Export Federation president and CEO responds to Colombia lifting its ban on U.S. beef originating from states in which H5N1 was detected in dairy cows.

USPOULTRY Foundation Research Advisory Committee will host a webinar to provide an overview of the request for proposals.

Dr. David Buckley shares steps processors can incorporate to minimize their risk and exposure to avian influenza.