After the confirmed discovery of HPAI in dairy cows by the USDA, the Meat Institute says that properly prepared beef is safe to eat and is not a food safety risk to humans.
These actions follow APHIS' imposition of HPAI-related restrictions on avian commodities originating from or transiting the Republic of Ecuador and the Republic of Peru.
These actions follow APHIS' imposition of HPAI-related restrictions on the importation of avian commodities originating from or transiting Gabon, Guinea and Moldova.