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A conversation with Cargill Food Vice President of Sustainability Eliza Clark

In this discussion, Clark highlights how it feels to win two major sustainability awards.

September 25, 2024

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Topics include what sustainability goals Cargill has yet to reach.

Cargill Philippines Poultry Business Conference addresses evolving industry needs

Event stresses the vital role of strategic partnerships.

Industry News

September 25, 2024

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Cargill Philippines hosts its 2024 Poultry Business Conference at the Hilton Clark Sun Valley Resort in Clark, Pampanga.

Cargill acquires feed mills in Colorado, Kansas

Cargill purchases two feed mills from Compana Pet Brands.

Industry News

September 9, 2024

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Acquisitions expand Cargill’s capabilities in feed production and distribution in the US.

Sysco contest honors Cargill for sustainable beef packaging

Inaugural packaging contest honors Cargill's biodegradable shrink bags made with recycled content.

Industry News

September 3, 2024

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Sysco announces three winners from One Planet. One Table. packaging contest.

Cargill wins two sustainability awards

BIG Sustainability Awards honor Cargill for the Hatching Hope poultry program.

Industry News

August 7, 2024

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Cargill receives both the Sustainability Leadership Award and Sustainability Initiative of the Year Award.

Smithfield finalizes acquisition of Cargill dry sausage plant

Transaction fuels Smithfield’s strategy of continued growth in the value-added packaged meats segment.

Industry News

July 31, 2024

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Smithfield expands dry sausage production capacity by 50 million pounds per year.

Cargill supports methane reduction research with $1M investment

Cargill grant addresses critical agricultural challenge: enteric methane emissions from feedlot cattle.

Industry News

July 17, 2024

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Company issues grant to Colorado State University to advance study of feeding practices that can help reduce greenhouse gas emissions.

Cargill opens new office hub in Atlanta

Company plans to fill up to 400 roles with tech and engineering talent.

Industry News

June 20, 2024

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New Atlanta hub hosts Cargill's Digital Technology and Data organization.

Smithfield buys dry-sausage production plant from Cargill

Transaction fuels Smithfield's strategy of continued growth in the value-added packaged meats segment.

Industry News

June 6, 2024

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Production from the acquired facility will support Smithfield's existing portfolio of dry-sausage brands, adding dry-sausage production capacity of 50 million pounds per year.

scissors cutting the word sodium in half

Cargill food scientist shares sodium reduction strategies

Potassium salt enables processors to maintain taste, texture and shelf life while reducing the sodium content up to 50%.

May 14, 2024

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From a product development perspective, the first step is identifying all the sources of sodium-containing ingredients.

Denver ordinance would ban slaughterhouses

Mama's Creations appoints CCO

Organ meat blends gain popularity

Events

November 19, 2024

2024 State of the Industry

Join us for an exclusive look into the future of the protein industry with The National Provisioner’s 2024 State of the Industry webinar, a key feature of our October eMagazine. Dive deep into transformative insights as consumer research experts from Circana take the stage.

January 28, 2025

IPPE 2025

The International Production & Processing Expo is the world's largest annual poultry and egg, meat, and animal food industry event of its kind. A wide range of domestic and international decision-makers attend this annual event to find solutions for their business, network with industry colleagues, and learn about the latest technological developments and issues facing the industry.

The 2025 IPPE already has 1,200+ exhibitors that will occupy more than 583,000+ square feet of exhibit space. The 2025 IPPE will offer timely and important information and an efficient way for producers and processors to find solutions to enhance their operations.

We look forward to being with you again at the Georgia World Congress Center in Atlanta. Mark your calendar to join us Jan. 28 - 30, 2025. You will not want to miss this "must-attend" event for our industries!

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Products

Food Crime: An Introduction to Deviance in the Food Industry

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The National Provisioner 2021 Top 100 Meat and Poultry Processors

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